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Marc Vetri
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![Mastering Bread: The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry [A Baking Book]]()
On backorder 2-5 Weeks to Arrive
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![Rustic Italian Food: [A Cookbook]]()
On backorder 2-5 Weeks to Arrive
Rustic Italian Food: [A Cookbook]
Hardback
25.00 JOD -
![Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto [A Cookbook]]()
On backorder 2-5 Weeks to Arrive
![Mastering Bread: The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry [A Baking Book]](https://booksandmorejo.com/wp-content/uploads/backup/2024/08/9781984856982.jpg){kind=small}
![Rustic Italian Food: [A Cookbook]](https://booksandmorejo.com/wp-content/uploads/2024/08/9781580085892-247x386.jpg)
![Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto [A Cookbook]](https://booksandmorejo.com/wp-content/uploads/2024/08/9781607746072-247x386.jpg)