Borough Market: Edible Histories: Epic tales of everyday ingredients

by	Mark Riddaway

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Weight	0.203 kg
Dimensions	2.2 × 12.8 × 19.6 cm
by	Mark Riddaway
format	Paperback
Language	English
Pages	288
publisher	Hodder & Stoughton
Year Published	2022-11-10
Imprint	Hodder Paperbacks
Publication City/Country	London, United Kingdom
ISBN 10	1529349737
About The Author	Mark Riddaway is an award winning writer and editor and publisher, having previously won Editor of the Year at the Independent Publisher Awards. His involvement with Borough Market began more than a decade ago, and since 2012 he has been the editor and publisher of Market Life, the Market's bi-monthly food magazine, which was named Best Magazine or Supplement by the Guild of Food Writers in both 2018 and 2019. In 2020, Mark's regular columns in Market Life earned him a place on the Guild's shortlist for its food writing award.
	The story of Borough Market mirrors the British food revolution. This book tells that story; deliciously, ingredient by ingredient.
Other text	A short history of Britain's favourite food and drink; from strawberries to spaghetti, tomatoes to tea, and how we have enjoyed them over the centuries
Series	Borough Market