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Classic Candy: Old-Style Fudge, Taffy, Caramel Corn, and Dozens of Other Treats for the Modern Kitchen
10.99 JOD
Out of stock
Description
With this book, youll be whipping up dozens of candies that don require special molds, pans, or any kitchen appliances you don already own. From nut barks to lollipops, gumdrops to truffles, all your favorite candies are here, as well as a few new ones you won be able to resist. Many recipes include sugar-free and/or corn syrupfree alternatives for health-conscious confectioners. Whether youre making sweets for yourself, for your family, or as gifts, the easy-to-follow directions and beautiful full-color photographs in this book will ensure you get the results you want.Some of the delicious candies include:Chocolate coconut candy barsCinnamon hard candiesCrystallized gingerGumdropsMaple nut fudgePecan toffeeRock candyTurkish delight, and more!
Additional information
Weight | 0.36 kg |
---|---|
Dimensions | 13.97 × 13.97 × 8 cm |
format | |
Language | |
Pages | 144 |
Imprint | |
Publication City/Country | London, United Kingdom |
ISBN 10 | 1626360057 |
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