Dinner: 120 vegan and vegetarian recipes for the most important meal of the day

27.00 JOD

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Description

THE INSTANT BESTSELLERFrom the award-winning author of East, discover a fresh, joyful answer to the ultimate question: What’s for dinner? Featuring 120 delicious and easy-to-make vegetarian and vegan dishes.*****‘The ability to put a good dinner on the table has become my superpower and I want it to be yours too.’Beautifully designed and with advice on cooking with the seasons, you’ll discover:Main dishes bursting with flavour like baked butter paneer, kimchi and tomato spaghetti or marbled egg omelette with nam pla.Mouthwatering desserts and exciting side dishes like bubble tea ice cream or salt and vinegar potato salad.One-pan wonders that you can bung in the oven including aubergines roasted in satay sauce or Malaysian dal curry.Forget breakfast, Dinner is the essential companion for the most important meal of the day.*****’My favourite cookbook in years, possibly ever’ INDIA KNIGHT‘Every page of this hungry-making, mood-enhancing book fills me with joy and greed in equal measure’ NIGELLA LAWSON‘Championing flavour-packed veggie and vegan dishes . . . these recipes promise to hit the spot’ STYLIST

Additional information

Weight 1.184 kg
Dimensions 2.9 × 19.8 × 25.2 cm
by

Format

Hardback

Language

Pages

320

Publisher

Year Published

2024-8-1

Imprint

Publication City/Country

London, United Kingdom

ISBN 10

0241488001

About The Author

Meera Sodha is a cook and a food writer, renowned for her Asian-inspired, meat-free recipes. She writes the Guardian’s weekly ‘The New Vegan’ column, and is the author of three best-selling cookbooks: Made in India, Fresh India and East. She cooks, writes and lives in London with her husband and daughter.

Sorry to be Gush Central, but I am such a fan of Meera Sodha’s food: there isn’t a book of hers I don’t treasure, but I think that this one, her fourth, may be my favourite … Every page of this hungry-making, mood-enhancing book fills me with joy and greed in equal measure

Other text

In her latest cookbook, Meera Sodha is not only celebrating the most important meal of the day, she’s also championing flavour-packed veggie and vegan dishes … these recipes promise to hit the spot

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