Get Started In Pig Keeping: How to raise happy pigs in your outdoor space
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Description
Additional information
Weight | 0.22 kg |
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Dimensions | 2.4 × 13.4 × 21.4 cm |
by | |
Format | Paperback |
Language | |
Pages | 224 |
Publisher | |
Year Published | 2019-4-4 |
Imprint | |
Publication City/Country | London, United Kingdom |
ISBN 10 | 1473684218 |
About The Author | Tony York has been running courses for amateur pig-keepers for over 10 years, and has seen the number of attendees triple in that time. He has made several television programmes on pigkeeping and is known in the community for his passionate commitment to furthering the cause of organic farming and smallholding as well as for his expert communication skills. |
Other text | A user-friendly guide to keeping happy and healthy pigs in your outdoor space, whether for produce, profit or pleasure. |
Table Of Content | : 1. Why keep a pig?: 2. Can anyone keep a pig?: 3. What breed should you have? .: 4. What you need before your pig arrives: 5. Feeding: 6. Pig ailments: 7. How much will it cost to keep a pig?: 8. Pig Breeding: 9. Rearing for Meat: 10. Selling and Marketing: 11. The World of Pigkeepers: 12. Pig Behaviour |
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