
Hamlyn Cooks: Easy Vegan Meals
6.99 JOD
Description
Fresh, simple plant-based recipes that mean eating meat and dairy free has never been easier.Whether you are a vegan full time, or just want to introduce more plants into your mealtimes, Hamlyn Cooks: Easy Vegan Meals delivers a whole variety of plant-based inspiration.From quick snacks and light lunches to foolproof dinner party showstoppers that will delight meat-eaters and veggies alike, Hamlyn Cooks: Easy Vegan Meals is your essential new kitchen companion.Contents include:Breakfasts and brunches such as Mushroom Tofu Scramble, Carrot and Apple Muffins and Toasted Muesli with Coconut ChipsStarters, snacks and soups such as Avocado and Cucumber Sushi; Red Bean Soup Cajun Style and Tomato and Thyme TartMain meals: such as Teriyaki Mushrooms with Noodles; Thai Chickpea Burgers; Basil and Pine Nut Risotto and Potato, Rosemary and Onion PieSalads and sides such as Roasted Roots and Quinoa Salad; Broccoli, Pea and Avocado Salad and Warm Lentil, Onion and Tomato SaladBreads and baking such as Herb and Walnut Rye Soda Bread; Chilli and Courgette Foccacia; Chocolate and Beetroot Fudge Cake and Sticky Cinnamon and Pecan BunsDesserts such as Banana and Strawberry Ice Cream; Coconut Rice Pudding and Ultra Rich Chocolate StacksEvery delicious recipe is accompanied by fantastic colour photography, a smart variation to keep your food feeling fresh, and all bound in a small, handy format, making this great-value book ideal for all!
Additional information
Dimensions | 14 × 16.7 cm |
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by | |
Format | Paperback |
Language | |
Pages | 192 |
publisher | |
Year Published | 2026-1-8 |
Imprint | |
Edition Number | 1970-1-1 |
Publication City/Country | London, United Kingdom |
ISBN 10 | 0600639371 |
Other text | Fresh, simple plant-based recipes that mean eating meat and dairy free has never been easier |