So, You Want to Be a Chef?: How to Get Started in the World of Culinary Arts

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Description

Designed to inspire creative expression and help aspiring chefs achieve their dreams, So, You Want to Be a Chef?defines the pathways fine dining and cuisine professions, from being a sous chef, pastry chef, or chef de cuisine, to becoming a caterer or restaurateur and more. In addition to tips from professionals in the industry, So, You Want to Be a Chef?includes inspiring stories from successful young cooks and a full list of resources to help you on your way to chefdom.

Additional information

Weight 0.26 kg
Dimensions 2.04 × 15.24 × 22.86 cm
format

Language

Pages

224

publisher

Imprint

Publication City/Country

London, United Kingdom

ISBN 10

1582704368

Series

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