Swedish Desserts: 80 Traditional Recipes

Swedish Desserts: 80 Traditional Recipes

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Description

Whether it delicious Kransekake (Swedish almond cake with icing), crunchy Knapriga Sirapskakor (syrup cookies), or classic Vaniljkringlor (vanilla biscuits), these desserts represent the finest of Swedish traditional sweets. Swedish pastry chef Cecilia Vikbladh offers eighty of her irresistible recipes, with mouthwatering color photographs illustrating the final results. Comforting and diverse, these treats will satisfy any sweet tooth. At-home bakers can now gain further insight into Swedish culture by enjoying their most coveted desserts.

Additional information

Weight 0.5 kg
Dimensions 1.78 × 15.24 × 20.96 cm
Format

Hardback
Language

Pages

128
Publisher

Year Published

15-6-2012
Imprint

Publication City/Country

London, United Kingdom
ISBN 10

1616086378

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