The Craft: How the Freemasons Made the Modern World
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Description
Additional information
Weight | 0.36 kg |
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Dimensions | 4 × 12.8 × 19.6 cm |
by | |
Format | Paperback |
Language | |
Pages | 496 |
Publisher | |
Year Published | 2021-5-13 |
Imprint | |
Publication City/Country | London, United Kingdom |
ISBN 10 | 1473658225 |
About The Author | John Dickie is Professor of Italian Studies at University College London. Hodder & Stoughton published his Cosa Nostra: A History of the Sicilian Mafia in 2004, to ecstatic reviews. It became an international bestseller, with over 20 translations, and won the CWA Dagger Award for Non-fiction that year. Since then he has published Delizia!: The Epic History of the Italians and their Food (2007) – now a six-part TV series for HIstory Channel Italia and other networks worldwide. His most recent books are Mafia Brotherhoods (2011) and Mafia Republic: Italy's Criminal Curse (2013).In 2005 the President of the Italian Republic appointed him a Commendatore dell'Ordine della Stella della Solidarieta Italiana. |
This eye-opening account… is an epic, continent-spanning story that reaches right into the present. |
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Other text | Professor John Dickie's riveting new history of Freemasonry – an organization as mysterious as it is influential. |
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