The Little French Recipe Book: the heartwarming and emotional story of a son’s quest to discover his father’s final secrets
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Description
Additional information
Weight | 0.22 kg |
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Dimensions | 1.8 × 15.2 × 23.2 cm |
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format | |
Language | |
Pages | 176 |
publisher | |
Year Published | 2020-4-16 |
Imprint | |
Publication City/Country | London, United Kingdom |
ISBN 10 | 1529382386 |
About The Author | Jacky Durand is a journalist for French newspaper Liberation, where he writes a weekly column detailing his travels across France and the best terroir recipes he uncovers along the way. The Recipe Book is his first novel, and will be published in over ten different languages. |
Like a French meal – elegant, perfectly-paced and satisfying |
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Other text | A son remembers his relationship with his difficult but loving late father through a quest to find his missing recipe book, in a weepy but heart-warming debut novel by French journalist Jacky Durand. |
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