The Scoop on Ice Cream!: Ready-to-Read Level 3

13.00 JOD

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Description

Chill out with the fascinating history behind ice cream, the first in a fact-tastic Level 3 Ready-to-Read nonfiction series about the history of fun stuff!Did you know that immigrants to Ellis Island were served ice cream as part of their first meal in America? Or that George Washington spent more than $200 on ice cream during the summer of 1790? Learn all about the cool history of everyones favorite frozen treat in this fun, fact-filled Level 3 reader.A special section at the back of the book includes relevant info on subjects like geography and science, and theres even a fun quiz so you can test yourself to see what youve learned!

Additional information

Weight 0.26 kg
Dimensions 1.02 × 15.24 × 22.9 cm
format

Imprint

Language

Pages

48

publisher

Series

Year Published

2014-05-08

ISBN 10

1481409824

Publication City/Country

New York, United States

by

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